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Border Foods

Loomis SafePoint saved large fast-food franchisee two to three hours per day in cash-handling processes.

Border Foods began using smart safes from two Loomis competitors in 2007. But the quality and execution turned out to be less than satisfying. They turned to Loomis to mitigate risk, reduce costs, and to streamline their cash handling at nearly 150 locations.

"The other vendors came in and promised to take care of us, but Loomis keeps their word... We prefer Loomis because they provide superior service."

Ed Heskett, Loss Prevention Manager, Border Foods


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